- £19,000 per annum (pro-rata)
- Full Time, Fixed Term till May 2020. We can also accommodate 0.9 FTE for flexible working.
- Apply by
- 9am, 1 May
- Interview date
- 6 May 2019
- Start date
- June 2019
As a key staff member, you will oversee a small team and the smooth running of the café and hospitality catering to ensure we provide a high standard of food & drinks to our customers. You will also assist in the business growth and development of the café, bar and catering operations.
This post presents an excellent opportunity for a candidate with passion and knowledge for food, presentation and customer service to supervise independently with guidance of an experienced Head of Food and Beverage.
To apply please complete an online application form.
Feel free to contact us if you require further assistance or the application pack in a different format. Please note that CVs will not be accepted.
The Albany aims to encourage a culture where people can be themselves and be valued for their strengths and we want our team to represent the same diversity of audiences and artists we welcome into our venues every day. We therefore are keen to hear from a diverse range of candidates from all backgrounds drawing on different perspectives, experience and knowledge. We particularly welcome interest from Black, Asian, Minority Ethnic and disabled candidates to work here. The Albany will offer an interview to anyone with a disability* who meets the essential criteria.
* a physical or mental impairment that has a ‘substantial’ and ‘long-term’ negative effect on a person’s ability to do normal daily activities